“Inner” Farm

May 27th, 2007 by Northern Farmer

It’s been a while since I’ve been on here but the results are all the spring work is pretty well done and over with and there was plenty of it. Dry here with all the upper Midwest rains missing us entirely, sometimes it gets a person a little down but that’s the way it is in this life. Some rains got fairly close but just went every way possible except here. Grass is already turning brown here and there so we’ll see what kind of a year this ends up to being.

I’ve been also gathering information on a subject that’s dear to my heart and that’s the subject of revival in the church. A truly awesome subject and I have just posted a video I found about the revivals around a hundred years ago. I don’t care what side of the fence a person is riding denominational wise, this should hit deep.

Last week or so I received a letter from Brent R, a regular reader and commenter here with a copy of some publications on rotational grazing and the like from way back in the 1930s. From the looks of things they already had a lot of it all figured out back then. Thanks Brent! I do want to tell you that when I have time I “will” try and do something with what you sent here.

There, that should catch me up a bit here on this Sunday evening. I will apologize about not having hardly anything to say this evening, drought mode you know. Will it ever end? Year after year this thing wants to hang on. Just this past Thursday was the first time since last July I didn’t feed cows and I’m wondering how long that’ll last. Sure is nice though just having some chicken chores, slop the hogs, feed the bulls and that’s about it. All done with morning chores around 8 in the morning. It’s a strange feeling not feeding all them bovines! But the latest news around here is that all of our product has sold out for the season. All the steers gone, done got bought, every last one of them! I was really wondering when I kept all those things instead of selling them as 600 pound calves. It really worked out! One thing I learned, it’s not hard to sell quality beef! But the new crop will start being ready this coming fall. The chickens will go outside later this week and they’re already sold out as far as I can tell. So much for difficulties in marketing!

And from the looks of things this farm has a good future coming up, despite the years of dryness, with customers coming to us, no advertising at all. Near as I can figure, that’s almost against the rules! I figure the Lord must have a big part of this. Cause any farmer can raise stuff one way or another, but they always say that direct selling can be a challenge. Had me a bit nervous I can tell you, but was sure proven wrong. But my daddy always said I could talk to a rock and in a while I’d have the rock talking back! Just a gift I guess! As time goes by I keep hearing all the propaganda from big ag and barely notice anymore. Every step of the way gets us farther from their system. For example, if we’d have a wipe out drought, I mean a real bad one, we won’t be anywhere near wiped out. Oh, there’d be a setback for sure, but there’s no laying awake at night wondering how we’d make it. Just a setback is all. Now if we were farming like 15 years ago there’d be some worrying let me tell you! But other than expensive fuel for the tractors the input hasn’t been much compared to years ago. And if fuel ever gets so high that we can’t afford it or can’t get it I ain’t all that worried how we’d keep going because there won’t be nothing going anywhere! The important thing is to have a base system going, enough to take care of without large tractor power, have enough to feed us and a bunch of other folks. And if it gets that bad I don’t think there’d be any shortage of help around here like there is now. First there’d be family and church folk needing…well…life. There’d be plenty of places for folks to live close by because the suburban culture would come to a screeching halt in that event. And I mean a screeching halt! What would folks do with these monster houses that could comfortably fit around five to ten families when a scenario like that happens. And if we can’t afford or get gas and fuel, who would? The family farm of today would become a thing of the past because of the lack of tractor power and the switch over to human land tending. Either the family farm would collapse or it would truly become a “family” farm. With a lot of family too! Horses or oxen, whatever works. There’d be no shortage of folks to work with them once the dust settled. There’d be very little grass farming as we know it now, with beef and sheep there’d be somewhat, but the raising of chickens in the chicken tractor model would be out and gone. Why, because the system can’t work when there’s no cheap and available energy to provide the feed for them. Poultry would go back to birds that could produce generation after generation on the farms in the area. And they wouldn’t be cheap if there’d be any to be had. Goats would be popular and not as pets. Their importance would make them a very valuable critter to have around.

Hmm, I did write something eh! But I’ve been thinking about that recently. You know, about they skyrocketing energy costs. The what will we do. But we got to take into account that the whole society will be affected bigtime, not just farmers. Life as we know it now will not exist anymore. I’m not preaching gloom and doom at all here, just dwelling on the fact that a farm will not be expected to function as they have over the last fifty or sixty years with the availability of cheap inputs. Big ag will try to hype the farmer as they are doing now, promising a great future, high prices and the like, but never mention the doubling and tripling of inputs constantly. No matter what reality will come though, might be sooner than we think too!

The main thing is to get secure on the land, pay down any debts, have an “inner” farm. By that I mean besides the regular farm that depends so much on the current system, have a “inner” family operation. This is what’s been developing here over the last few years and I kinda enjoy it. It can be past off as a hobby or something to folks that don’t understand, but the time will come when its importance might over shadow the current farm operation.

6 Responses to ““Inner” Farm”

  1. Jim V Says:

    Tom,

    We will keep praying that you get rain. Watching the radar last week, I thought for sure you got some rain.

    If people are forced from the city into the country side, the learning curve is going to be pretty steep for most of them. The skills that farmers have are a whole lot more valuable than most people realize. I like your idea of an “inner” family operation. Such an operation, beyond feeding the family and building farming skills, can build character and thinking skills.

    Tonight we added two more of those valuable critters (goats). It is wonderful to have the goat kids born on a warm day where they aren’t in danger of freezing the minute they hit the ground.

    Jim V

  2. Brian H Says:

    Thanks for putting all of this out there. I enjoy reading about your vision and how you’re going to get there.

    You’re right about the fuel inputs. I just watch a Joel Salatin video and he said that his operation would still be sustianable (profitable) if fuel prices quintupled. But the avg ‘business as usual’ farmer is getting roasted now.

    Farm Show Magazine highlights several farmers raising their own oil seed crops and pressing the oil. It’s a start, but it’s not a ‘big enough’ solution.

    Well, take care of your little part of the world (family and farm) and the rest will come.

  3. Northern Farmer Says:

    Jim,
    We’re having showers right now but they won’t amount to more than a couple hundreths of an inch so, enough to cut the dust for an hour or so. They’re forcasting high winds and in the 80s so it won’t last long. But rumor has it that there’s another chance in the next couple of days. Gotta go to a Memorial Day parade in a little bit. Haven’t been to one in 30 years but I figure the farm can survive without me a couple hours. Even with the bulls busting there oak plank pen open this morning and raising all sorts of ruckus. A story in itself!

    Brian,
    Much of an operation such as mentioned would continue. Prices would skyrocket when there’s 20 or 30 dollar a bushel corn, (or more), and the cost of putting corn in would be 25 or 35 dollars a bushel, (or more). Remember, the current way of grass farming chickens totally depends on the “system’ whether one wants to admit it or not.What I’m saying here is not some wild impossibility and it could drop in a person’s lap much sooner than we expect. I’m not trying to preach a gloom and doom here and people can laugh it off if they want but it will not take much to set this senerio in motion. Just thinking is all.
    You know, when a person cuts through all the manure it all boils down to the dirtiest word in the American/English language…..”work”! Yes that’s thee problem, everyone is trying to figure out how to get out of work! Trying to figure out how to live a life of luxury while not deserving it. It’d be no problem keeping farms going without energy if there’d be people willing to work. The current system discourages people working together, everything is for self. Even a farm as large as ours could survive easily with a half a dozen teams of work horses and a few people to work. In fact there’d probably be more production, (and healthier people too)!
    I’m just dwelling on this. The only thing for sure is that nothing will be remotely the same!
    Thanks!

  4. Patti Says:

    have an “inner” farm. To me that also means even if all you have is a few pots of veggies on a back patio while you deam of land, you learn ALL you can about heritage farming so when that time comes and big farms colapse, you can just step into farming because you have the knowlage base and maybe a few dollars stuffed under the matress ;)

  5. Brad Bachelor Says:

    Hey Tom,

    I do like the idea of the inner farm. Hmmmmm.. you know, not just taking the idea for a lack of fuel, but also for a lack of other things we may have from year to year (….oh, I don’t know….. lets say water for instance….). Could an inner farm help reduce the impact on the farm. Well, I think it could. I know your talking other things, but I had a lot of seat time on the 5203 yesterday a this is what it evolved into.

    You know, I’ve been thinking the ol farm plan needs a workover because of the fuel/fertilizer situation. I think working the Authentic Ag and this inner farm idea into it may just be the way to go. Half the guys around here think I’m crazy anyways :)

  6. Northern Farmer Says:

    Patti,
    That’s looking at it from another angle, one that I wasn’t addressing because I write from my angle, but your absolutly correct. When I write I basically only come from my experience, but everyone that wants to live good when things go downhill will have to comee from all different angles and meet in the middle. Farmers like me have to think different, homesteaders have to do things their way, and just average homeowners will have to change drastically and do basically what your saying. Good thoughts and thanks for the different angle!

    Brad,
    I’m really thinking about all of this lately. It’s definetly hard to take a farm and just turn it totally around in one swift hit, I know we never did and would have probably collapsed if we did. But bit by bit things changed and continue to do so. After a while a person sees that it’s going better than ever before giving a person the freedom and finacial freedom to change more and more. I’m personally not to concerned what they do with the farm program because as these things develop here the program loses all of it’s percieved importance. After tasting the freedom and the resulting finacial freedom that evolves out of the inner farm expanding I realize the slavery the farm program really brings around here.
    But regardless, the survivors on farms will be those who change!
    Thanks!

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